A Taste of Rhône at carine

A Taste of Rhône

An Evening of Exceptional Wines & Culinary Artistry at carine

30th January 2026 | From 7pm

Join us at Carine for an unforgettable evening celebrating the elegance and heritage of France’s Rhône Valley, guided by our experienced sommelier.

Indulge in a curated selection of iconic premium wines, including Châteauneuf-du-Pape by Château La Nerthe, Saint-Joseph Terres d’Encre by Domaine Georges Vernay and Hermitage by Paul Jaboulet Aîné. Each wine will be perfectly paired with Chef Izu’s signature dishes, elevating every sip into a culinary masterpiece.

Wine & Dine Experience will start from 8pm

2017 - Châteauneuf-du-Pape, Château La Nerthe
2019 - Saint-Joseph, Terres D'encre
2021 - Châteauneuf-du-pape, Château La Nerthe
2017 - Hermitage, P. Jonoulet

Starters

• Burrata with cherry tomatoes, capsicum and pesto
• Kale and avocado salad with lemon and wasabi dressing
• Sea bass carpaccio with homemade dashi & passion fruit puree dressing
• Snails with parsley butter and anchovies
• Onion tart

Mains

• Paccheri with Bolognese sauce
• Roasted seabass with pilaf rice
• Grilled rib eye with Padron peppers

Sides

• Grilled vegetables
• Ratatouille

AED 1,200 per person | Limited availability