Indulge in delicious plant-based dishes at Carine this Veganuary

Dubai, United Arab Emirates, January 2024 — After indulging in festive feasting and as we welcome the month of January— which is also known as the month of getting back into fitness and getting into healthy eating, Carine invites you to sample mouth-watering plant-based dishes this Veganuary.

While French cuisine is known for its cheeses and buttery croissants, Carine ensures that guests with no-meat diets are still being catered to. Whether you are vegan, it’s your New Year's resolution, or you are just looking to cut down on meat, Carine is ready to tickle your tastebuds with as delicious plant-based dishes as ever.

ASPERGES BLANCHES GARNI AVEC CROÛTE D’HERBES ET TRUFFE

This delicious plant-based dish presents a mix of extravagant ingredients. As fragrant and delicious as it is, this dish presents a sweet, fork-tender white asparagus topped with a generous amount of black truffle and fresh herbs.

Asperges blanches garni avec croûte d’herbes et truffe is priced at AED 130 per dish and is available daily.

SALADE DE LENTILLES ET LÉGUMES MARINÉS

You don’t need to wait for summer to enjoy this highly-rated lentil salad with pickled vegetables. Much loved by vegans, this dish boasts well-seasoned French green lentils mixed with bright pickled vegetables and topped with crunchy hazelnuts. This lip-smacking dish will not only remind you of French summer air but will surely be your next favourite salad.

Salade de lentilles et légumes marinés is priced at AED 67 per dish and is available daily.

Carine is located on the 1st floor of Emirates Golf Club, Dubai. For reservations, contact 04 417 9885 or email _reservations@carine.ae_.